Quick Freezer Chocolate

Kakaopulver

photographer: Jakob Richter

Ingredients:

1 tbs coconut oil

1 tbs cacao powder

.5 tsp cinnamon

.5 tsp turmeric

.5 tbs honey

Directions:

  1. Mix all ingredients together in small dish. Blend until consistency is that of frosting.
  2. spread in an even layer about .25″ thick
  3. Let freeze for about 8 minutes or until solid.
  4. Enjoy the chocolate!

calories: ~190

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