Ingredients
2 c. frozen banana
1 c. frozen pineapple
4 tbs. coconut cream, unsweetened
.5 tbs. molasses, unsulfured
4 tbs. ground or finely shredded, unsweetened coconut
4 tbs. coconut milk
Directions
- place banana, pineapple, molasses, coconut cream, and coconut milk into food processor. Blend until smooth.
- Add in coconut shreds. Blend until well incorporated.
- Place contents into tupper-ware container. Freeze until contents are set.
- Take contents out and enjoy
calories: ~680


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